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Spice Platter Moong Papad: The legendary Rajasthani papad comes infused with the right crispiness and flavour that make every meal delicious. Prepared from quality ingredients and special blends of spices with a recipe that has been handed down over generations that provides a Royal feeling in every bite. Spice Platter Papad is a thin, crisp, disc shaped made from pulses along with black pepper and Saji Salt. Papads are served as an accompaniment to a meal or as an appetizer or snack with toppings of chopped carrots and chutney. A crispy papad to accompany your meals, brought to your home straight from land of papads, Rajasthan.
Flavour: Moong, Medium Spicy.
Weight: 400gms.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page
Spice Platter Moong Papad: The legendary Rajasthani papad comes infused with the right crispiness and flavour that make every meal delicious. Prepared from quality ingredients and special blends of spices with a recipe that has been handed down over generations that provides a Royal feeling in every bite. Spice Platter Papad is a thin, crisp, disc shaped made from pulses along with black pepper and Saji Salt. Papads are served as an accompaniment to a meal or as an appetizer or snack with toppings of chopped carrots and chutney. A crispy papad to accompany your meals, brought to your home straight from land of papads, Rajasthan.
Flavour: Moong, Strong Spicy.
Weight: 400gms.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page
Spice Platter Moth Papad: The legendary Rajasthani papad comes infused with the right crispiness and flavour that make every meal delicious. Prepared from quality ingredients and special blends of spices with a recipe that has been handed down over generations that provides a Royal feeling in every bite. Spice Platter Papad is a thin, crisp, disc shaped made from pulses along with black pepper and Saji Salt. Papads are served as an accompaniment to a meal or as an appetizer or snack with toppings of chopped carrots and chutney. A crispy papad to accompany your meals, brought to your home straight from land of papads, Rajasthan.
Flavour: Moth, Regular Spicy.
Weight: 400gms.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page
Spice Platter Chana Papad: The legendary Rajasthani papad comes infused with the right crispiness and flavour that make every meal delicious. Prepared from quality ingredients and special blends of spices with a recipe that has been handed down over generations that provides a Royal feeling in every bite. Spice Platter Papad is a thin, crisp, disc shaped made from pulses along with black pepper and Saji Salt. Papads are served as an accompaniment to a meal or as an appetizer or snack with toppings of chopped carrots and chutney. A crispy papad to accompany your meals, brought to your home straight from land of papads, Rajasthan.
Flavour: Chana, Regular Spicy.
Weight: 400gms.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page
Spice Platter Chana Lehsun Papad: The legendary Rajasthani papad comes infused with the right crispiness and flavour that make every meal delicious. Prepared from quality ingredients and special blends of spices with a recipe that has been handed down over generations that provides a Royal feeling in every bite. Spice Platter Papad is a thin, crisp, disc shaped made from pulses along with black pepper and Saji Salt. Papads are served as an accompaniment to a meal or as an appetizer or snack with toppings of chopped carrots and chutney. A crispy papad to accompany your meals, brought to your home straight from land of papads, Rajasthan.
Flavour: Chana Lehsun, Strong Spicy.
Weight: 400gms.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page
Spice Platter Moongbadi: As the name goes, Moong-badi is made from moong dal and is popularly known as badiya in Rajasthan. Crunchy lentil flavour used to prepare the traditional and classic Rajasthani dishes such as Aloo Badiya ( Aloo Mangodi) Ki Sabji or Methi Mangodi. Moong dal is very tasty, nutritious and easy to digest and is rich in protein. Mungodi is a wonderful variation of moong dal and can be had with roti / parantha / rice. It can be prepared with many green vegetables like aloo badi, matar badi, papad mangodi, palak mangodi, mangodi pulav, mangodi kadhi and many more.
Weight: 400gms.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page
Spice Platter Masala Moongbadi: As the name goes, Moong-badi is made from moong dal and is popularly known as badiya in Rajasthan. Crunchy lentil flavour used to prepare the traditional and classic Rajasthani dishes such as Aloo Badiya ( Aloo Mangodi) Ki Sabji or Methi Mangodi. Moong dal is very tasty, nutritious and easy to digest and is rich in protein. Mungodi is a wonderful variation of moong dal and can be had with roti / parantha / rice. It can be prepared with many green vegetables like aloo badi, matar badi, papad mangodi, palak mangodi, mangodi pulav, mangodi kadhi and many more.
Special Masala Moongbadi is aromatic hing moong dal badi with a zing of red chilli powder and mld salt.
Weight: 400gms.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page